On Thursday our Year 11 (V Group) GCSE Food & Nutrition students undertook their mock practical exam.
The students had three hours to plan and prepare three to four dishes that would be attractive and suitable for teenagers, and high in fibre.
Our Head of Cookery Wendy Cottenden said: “I was really pleased with the results of the practical. The students made excellent food choices and the standard of the food they produced was very high.”
Well done to all who took park – it all looked delicious!
